调配一杯鸡尾酒 留住夏日宁静

FOUNTAIN BLUE 丰泉蓝调：

1盎司 雪树伏特加

.75盎司 藍柑橘香甜酒

.25盎司 桃味蒸馏酒

.25盎司 鲜柠檬汁

.75盎司 冰水

调酒方式:

1. 在调酒壶中加入冰块，把所有成份倒入其中摇匀

2. 倒入马天尼杯

3. 用烤橙皮装饰

Tasting Notes:

A vivid blue combination of lemon orange and peach laced with Belvedere concocted for The Executive Bar at Fountain Xintiandi.

Fountain Measures:

1 oz. Belvedere Vodka

.75 oz. blue curacao

.25 oz. peach schnapps

.25 oz squeeze fresh lemon juice

.75 oz chilled water

Bartistry Recipe Preparation:

1. Shake with ice in a cocktail shaker.

2. Serve straight up in a martini glass.

3. Garnish with an orange zest.